Last weekend we visited Zingerman’s Restaurant, a little over an hour away and definitely a favorite of the locals. Wow. What a cool place!
Zingerman’s has also been discovered by Food Network, and their mac & cheese made the Network’s “America’s Top 10 Comfort Foods” list. So of course, that’s what I ordered when we were there. Let me tell you, this ain’t your grandma’s macaroni & cheese! Mine had pieces of (free-range!) chicken, diced chilies, and bunches of cilantro with a smooth cheesy sauce. Mike had their ribs, which are smoked for 14 hours before they are served. The flavor was so rich & amazing that he didn’t even put BBQ sauce on all of it.
We chatted with the bus boy, manager, waitresses, and hostesses, and each one was charming and pleasant. It was truly five-star service but with the atmosphere of a Roadhouse. It was absolutely wonderful.











